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Natalia Pereira's “Abundancia: My Life in Recipes” Is a Tribute to her Mom

Renowned Los Angeles chef Natalia Pereira discusses her new book “Abundancia: My Life in Recipes” and how it exists as a tribute to the woman who raised her in Brazil.
Found by Matthew HorovitzMatthew Horovitz
From the podcast Good Food
Found by Matthew HorovitzMatthew Horovitz
From the podcast
5 MINSPlayer button

    Fascinating New Non-Fiction Books

    February 2022

    7 clips 28 MINS
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