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Sean Sherman on Starting "The Sioux Chef"

Sean Sherman traces his path from cooking in Minneapolis kitchens to focusing on Lakota Native American cuisine at "The Sioux Chef." From the Turning Points podcast.
Found by Anna OakesAnna Oakes
From the podcast Turning Points Magazine
Found by Anna OakesAnna Oakes
From the podcast
1 MINPlayer button

    Interviews With Chefs
    11 clips 33 MINS

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