A new way to
experience podcasts.

Intro to Sourdough

Sourdough is not just crusty bread from San Francisco. For thousands of years it was the only bread. Here you'll find baking tips, the science of how bread is made, the history of sourdough, and fun facts to impress your friends.
Player button
9 clips 20 MINS
  • The History of Sourdough
    Secrets of Sourdough
    Found by Hark EditorsHark Editors
    4 MINSPlayer Icon
  • Beer, Bread and Yeast from Ancient Egypt
    Gastroegyptology (BREAD BAKING) with Seamus Blackley
    4 MINSPlayer Icon
  • Bread and the English Language
    Episode 133: Breaking Bread With Companions
    3 MINSPlayer Icon
  • Why San Francisco Gets All the Credit for Sourdough
    Episode 395: Sourdough
    1 MINPlayer Icon
  • Does Sourdough Taste Different When Women Make It?
    Secrets of Sourdough
    3 MINSPlayer Icon
  • How to Start Your Starter
    Episode 395: Sourdough
    1 MINPlayer Icon
  • Sourdough Starter Tips
    Sourdough
    1 MINPlayer Icon
  • Commercial Yeast Versus Sourdough Cultures
    Secrets of Sourdough
    3 MINSPlayer Icon
  • The 120-Year-Old Sourdough Starter
    S2E6 Will Grant and his 120-year-old Sourdough Starter
    3 MINSPlayer Icon
Secrets of Sourdough
Found by Hark EditorsHark Editors
4 MINSPlayer Icon
Gastroegyptology (BREAD BAKING) with Seamus Blackley
4 MINSPlayer Icon
Episode 133: Breaking Bread With Companions
3 MINSPlayer Icon
Episode 395: Sourdough
1 MINPlayer Icon
1 MINPlayer Icon
3 MINSPlayer Icon
S2E6 Will Grant and his 120-year-old Sourdough Starter
3 MINSPlayer Icon
Icon for More Clips VIEW 6 MORE CLIPS
Get the app