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Creative Ideas for Making the Math Work as Restaurants Reopen

Stephanie Robson of Cornell’s School of Hotel Administration, on creative ideas restaurants are taking as they reopen. From The Indicator from Planet Money.
Found by Nuwan PiyasenaNuwan Piyasena
From the podcast The Indicator from Planet Money
Found by Nuwan PiyasenaNuwan Piyasena
From the podcast
3 MINSPlayer button

    Restaurants Managing Through COVID
    6 clips 17 MINS
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