A podcast moment
found on Hark.

The Mushroom Protein Takeover

Forget veggie burgers; fungi are the hot new addition to plant-based meat alternatives. Paul Shapiro is the CEO of Better Meat Co., a company that’s developing succulent fungi-based protein sources to satiate our "meat tooth."
Found by Anna OakesAnna Oakes
From the podcast The Feed
Found by Anna OakesAnna Oakes
From the podcast The Feed
2 MINSPlayer button

    A Taste of 2021
    9 clips 40 MINS
Get the app